Includes: 5 course plated dinner with elegantly styled tablescape

• Appetizer options: Mozzarella Stuffed Meatball (beef or turkey), Mini Crab Cakes w/ Creole Alfredo Sauce, Braised Short Rib & Garlic Parmesan Polenta, or Mini Honey Bisbuit Chicken Slider
• Soup Options: Chicken Gumbo, Chicken & Dumplings, Clam Chowder, Spicy Tomato Bisque, Vegetable MInestrone, or Cheddar & Broccoli Soup
• Entree Options: Jambalaya Stuffed Catfish, Greens, and Candied Yams; Flanked Steak Pinwheel stuffed w/ Spinach, Peppers, and Mozzarella Cheese, Broccoli and Cheese Stuffed Baked Potato, & Asparagus; Crab Stuffed Lobster Tail w/ Twice Baked Potato and Sautéed Green Beans; Smoked Lamb Chops w/ Rosemary Garlic Mashed Potatoes, and Sautéed Spinach & Kale; Roasted Cornish Hen w/ Sausage & Collard Green Dressing, and Pecan
• Dessert Options: Bourbon Peach Cobbler, Banana Pudding, Strawberry Shortcake, Chocolate Kahlua Rum Cake
• Salad Options: Apple & Candied Pecan Mixed Green Salad w/ Champagne Vinaigrette; Wedged Salad w/ Crumbled Bacon, Bleu Cheese, and Roasted Cherry Tomatoes w/ Herb Bleu Cheese Dressing; Caesar Salad; Strawberry and Feta Mixed Green Salad w/ Raspberry Vinaigrette